ECON3053
Foundations of Chinese Economy 中国经济概论
Food Science and Technology, Applied Economics · Major Elective Courses · 3 Units
Course Descriptions
This course aims to introduce students with the basic features of the Chinese economic system and its performance since 1949, with emphasis on its post-1978 reform period. The institutional reforms in various sectors and the gradual open-up of the economy will be analysed in detail. After taking this course, the students are expected to understand why China was successful in maintaining a high economic growth in the past two decades and what challenges it will be facing in the future.
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