FOOD4083
Introduction to Human Pathophysiology and Pharmacology 基础病理生理学及药理学
Food Science and Technology · DST · Major Elective Courses · 3 Units
Course Descriptions
This course is to present a compendium of human diseases relevant to the nutrition and health professional. Students will learn physiological and biochemical mechanisms of disease development, including the incidence and prevalence of diseases. The fundamental principles of pharmacology will be introduced and drugs used to treat diseases that affect various organs of the body will be examined.
Prerequisite
BIOL2073 Physiology
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Last updated: 5 years, 11 months ago
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